The Fermentation Hub build

The slab has been poured at the Fermentation Hub at Legana. With the construction of this centre of excellence in fermentation underway our attention is now turning towards what to put in it. Our "equipment team" is reaching out to anyone who is interested in becoming part of the fermentation ecosystem. Whether it is new product development, skills and training, research and development or workshop and tourism opportunities, please contact us by completing an expression of interest (EOI) or send your details to  info@fermentasmania.com and we will be in touch. Also do not forget to give your fabulous fermented products a digital visibility boost and sign up to the FermenTas Trade Network.