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Fermented Foods and Drinks 2024
Make gut-healthy pickled vegetables, delicious fizzy probiotic drinks and more in this hands-on fermenting workshop, cultures supplied. Everyone's talking about fermented foods and drinks! For good reason- they're tasty, nutritious and...
Tue 21 May - Sat 23 Nov
56 Connaught St, Sandgate QLD 4017
The Art of Tea
Celebrate the tea plant with a cultural and tasting journey through all 6 varieties of tea. Making tea is an ancient art – long practiced in both China and Japan. If you are interested in the history and tradition of tea and want to ex...
Tue 21 May - Wed 22 May
Mount Coot-tha Botanic Gardens, 152 Mount Coot-Tha Rd, Toowong QLD 4066
Baking Sourdough Bread
Learn how to make your own sourdough! This hands-on workshop will provide you with the skills and confidence to start making your own delicious sourdough at home. Sustainability and Life skills trainer Dianna Trudgian will be explainin...
Tue 21 May, 6:00 PM - 9:00 PM
1 McClymont Wy, Strathnairn ACT 2615
Future Trails: concept launch, panel discussion + future snack tasting
We invite you to be the first to experience Future Trails, with a private tasting session and presentation, hosted by Arc’teryx, Other Matter, and Rough Rice. A truly innovative and groundbreaking collaborative project, Future Trails a...
Fri 24 May, 6:15 PM - 7:45 PM
Level 4/158 City Rd, Southbank VIC 3006
Curds & Culture
Join FermenTas and master cheesemaker Tim Gadischke from Pure Cheese for an immersive afternoon of Curds & Culture. Delve into the art of cheese crafting as we explore butter, ricotta, creme fraiche, quark, and Persian feta. This han...
Sat 25 May, 2:00 PM
TasTAFE Launceston Drysdale Campus Restaurant, Paterson Street, Launceston TAS
Fresh Cheese, Sourdough Making & Ferments Workshop 🌼
🧀 🧀 🍞Gut friendly fermentation!!! Stop spending good money on cheese and sourdough when you can make your own. Join Permaculture expert Elisabeth Fekonia for a half or full day of workshops where you will be carefully and lovingly ...
Sat 25 May, 9:30 AM - 4:30 PM
2204 Mount Samson Rd, Samford Valley QLD 4520
Curds & Culture: A Cheese Making Experience
Join us for a hands-on cheese making experience with Tim Gadischke from Pure Cheese. Join us for an immersive cheese-making experience with Tim Gadischke from Pure Cheese at our "Curds & Culture" workshop! Delve into the art of cheese ...
Sat 25 May, 2:00 PM - 4:00 PM
Unit 1/93 Paterson St, Launceston TAS 7250
Sourdough Bread Workshop Salisbury
Come and enjoy a great experience learning how to make sourdough bread in this 4 hours hands-on class, enjoy a glass of Organic Wine The Sourdough Bread Workshop Only 5⭐️ reviews over 110 feedback 🤩 Your satisfaction is our focus and ...
Sat 25 May, 10:00 AM - 2:00 PM
8 Textile Cres, Salisbury QLD 4107
Ballina Farmers Market
Ballina Farmers Market is your local growers market. Ballina Farmers Market is a favourite place to visit on a Sunday morning. It has the best farm fresh produce the region has to offer, in a beautiful setting by the river. You can fin...
Sun 26 May, 7:00 AM - 11:00 AM
Ballina NSW 2478
Arts National Bowral - Andy McConnell - Bottoms Up!
About Andy McConnell is best known as the distinctly humorous glass specialist on BBC's evergreen Antiques Roadshow.This light-hearted talk examines the history of wine, an elixir that has sustained much of humanity for almost 10,000 y...
Tue 28 May, 5:00 PM - 7:00 PM
Hall 16/24 Bendooley St, Bowral NSW 2576
Mon Tout Wine Dinner
Mon Tout Wine Dinner Join us for a special wine dinner in our barrel room featuring 5 courses prepared by celebrated Head Chef Gorde Kahle paired with exceptional wines from Margaret Rivers Mon Tout. ‘Mon Tout’ - in French, means ‘my e...
Wed 29 May, 7:00 PM
181 High St, Fremantle WA 6160
PICKLE PARTY!
Learn how to pickle, ferment and preserve local produce! Take home a jar of pickles and a jar of sauerkraut COST: Sold Out
Wed 29 May, 10:00 AM - 12:00 PM
390 Goodwood Rd, Cumberland Park SA 5041
SMART Club Thurs May 30th Monash Food Innovation Centre
ABOUT SMART Networking Club, Sales Marketing and Retail Sales, in conjunction with FIAL, Food Innovation Australia Ltd, present and invite you to attend: An exclusive invitation only event, to access cutting edge facilities & technolog...
Thu 30 May, 5:30 PM - 7:30 PM
Green Chemical Futures, 13 Rainforest Walk, Clayton VIC 3800
Adams Distillery New Whiskies Launch
Join the team at Adams Distillery to celebrate the launch of their three new whiskies! Be amongst the first to sample each of the new releases while being guided by distiller and founder, Adam Saunders, as well as special guest, Mark T...
Fri 31 May, 6:30 PM
7 Eskleigh Rd, Perth TAS 7300
Nerang - Fresh Cheese Workshop
🧀 🧀 Cheese glorious cheese!!! Stop spending good money on cheese when you can make your own. 09:30 - 12:30 pm Mozzarella, Feta, & Halloumi 13:30 - 16:30 pm Sourdough Bread & Lactic Fermented Foods (Vegan Friendly) Mozzarella, Haloum...
Sun 2 Jun, 9:30 AM - 4:30 PM
11 Centurion Cres, Nerang QLD 4211
Sustainability Festival Workshop - Moss House
Moss House presents Fermenting and Organic Facial Cream classes, where we can all learn to be more sustainable and responsible! Moss House will show you how to preserve and ferment your veggies by showing just how easy it truely can be...
Sun 2 Jun, 10:00 AM - 2:00 PM
Wattle St, West Ryde NSW 2114
Raising Seedlings from Seed - Practical Workshop
Practical Workshop + Share Table Raising Seedlings from Seed - presented by Ilka Seibel Sunday 2 June 2024 2.00 pm - 4.30 pm DDEC Eco Hut, 1A Heller Street, Rangeville, Q 4350 This event is organised by Permaculture Toowoomba Inc. Book...
Sun 2 Jun, 2:00 PM - 4:30 PM
Boy Scouts Assn, 1 Heller St, Rangeville QLD 4350
North Stores Eat Local Market, Growers and Makers Day
Join this celebration of Tamborine Mountain’s freshest, local and seasonal produce. Visitors can experience a vibrant day filled with local growers, food artisans, stalls and live music by Grace Lily Lamour. Bring your picnic blankets,...
Sun 2 Jun, 9:00 AM - 2:00 PM
46 Main St, Tamborine Mountain QLD 4272
Whisky Masterclass: Advanced Fermentation & Distillation
A deep-dive into the process and techniques used to make our favourite drams Welcome to the Whisky Masterclass: Advanced Fermentation & Distillation. Hosted at our beloved neighbourhood bar, The Hotel Olivia. Join us on Tuesday June 4t...
Tue 4 Jun, 6:30 PM - 8:00 PM
170 Hutt St, Adelaide SA 5000
Big Red 2024 at The Paddo
BIG RED 🍷 returns for 2024 with it’s biggest line up of wine varietals from around the world! We have over 10 wine merchants, each with 5 wines for you to taste and savour from premium Australian and international wineries without all...
Fri 7 Jun, 6:30 PM
186 Given Terrace, Paddington QLD 4064