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Sourdough Around the World 2024
Explore fermented flour recipes from around the world in this advanced sourdough workshop. Let’s explore different fermented grain recipes from all over the globe! In this advanced sourdough workshop, we will spend a couple of hands-on...
Fri 17 May - Sat 5 Oct
56 Connaught St, Sandgate QLD 4017
Free Walking Winery Tour in the Barossa Valley
Go behind the scenes with our free walking winery tour in the Barossa Valley and see the winemaking process as it's happening. This 30 minute guided walk-through allows you to: ~ Learn how wine is made in the Barossa Valley. ~ Walk thr...
Fri 17 May - Wed 31 Jul
1303 Barossa Valley Way, Lyndoch SA 5351
Mead & Honey Tasting with Honey Wines Australia
Tasting meads and honey from the only commercial meadery in the Hunter Region, Honey Wines Australia. Honey Wines Australia is the only operating licensed meadery in the Hunter Region. In case you have not heard of mead, it is a wine t...
Fri 17 May - Sun 28 Jul
72 Wollombi St, Broke NSW 2330
Learn how to make Kombucha and other food preserving techniques
Learn food preserving techniques to stop food wastage while saving money. Bring your friends and family and join this food preserving course. In this 8 week course you will learn how to make kombucha preserve olives water kefir, natura...
Fri 17 May - Wed 19 Jun
100 Joynton Ave, Zetland NSW 2017
Gourmet Fermentation - Funk & Flavour!
A fermentation class suitable for both beginners or more experienced fermenters alike, but that goes beyond the most well known introductory ferments and instead focusses on the . In 2.5hrs you will learn how to make your own unique an...
Sat 18 May, 9:00 AM - 11:30 AM
1 City Farm Pl, Perth WA 6004
Tinbeerwah - Fresh Cheese Workshop
🧀 🧀 Cheese glorious cheese!!! Stop spending good money on cheese when you can make your own. 09:30 - 12:30 pm Mozzarella, Feta, & Halloumi 13:30 - 16:30 pm Sourdough Bread & Lactic Fermented Foods (Vegan Friendly) Mozzarella, Haloum...
Sat 18 May, 9:30 AM - 4:30 PM
863 Sunrise Rd, Tinbeerwah QLD 4563
Sourdough & Savoury Baking Master class
Details and Bookings Part hands-on, part demonstration, this is a deep dive into the process, care and baking with sourdough, fermented grains and seeds. We will make wholegrain rye & spelt sourdough bread and you will take your own "...
Sat 18 May, 1:00 PM - 4:00 PM
7 Antree Pl, Wamberal NSW 2260
HOW TO MAKE VINEGARS AND FERMENTATION STARTERS
VINEGAR MAKING & FERMENTATION STARTERS!! Vinegars can be made from fruit scraps, flowers, herbs and even vegetables and my previous attendees have found this invaluable for their daily use - from adding to pets water, dressings, cookin...
Sun 19 May, 9:30 AM - 12:30 PM
Toowoomba QLD
Fermented Foods & Mood
About Good food equals a good mood, sounds easy, right? BUT what constitutes good food? And how do microorganisms fit in? How much should you eat of what? In this workshop, we’ll explore the concepts of food and mood, catch up on the l...
Sun 19 May, 9:30 AM - 12:30 PM
Armidale NSW 2350
Ballina Farmers Market
Ballina Farmers Market is your local growers market. Ballina Farmers Market is a favourite place to visit on a Sunday morning. It has the best farm fresh produce the region has to offer, in a beautiful setting by the river. You can fin...
Sun 19 May, 7:00 AM - 11:00 AM
Ballina NSW 2478
Connect and Learn - Simple Espalier Fruit Trees
Connect and Learn + Share Table Simple Espalier Fruit Trees - presented by Debbie Bassingthwaighte Monday 20 May 2024 6.30 pm - 8.30 pm Attend in person or via Zoom Join us at Level 3 Meeting Rooms, Toowoomba City Library, Corner of He...
Mon 20 May, 6:30 PM - 8:30 PM
Civic Square, Toowoomba City QLD 4350
Wine Education Class: Washington Cabernet Sauvignon
Uncork Washington: A Deep Dive into Cabernet Sauvignon Wine Education Class: Washington Cabernet Sauvignon Uncork Washington: A Deep Dive into Cabernet Sauvignon Washington State has emerged as a leading producer of bold and nuanced Ca...
Mon 20 May, 7:00 PM - 9:00 PM
800 N 10th Pl E, Renton, WA 98057, USA
The Art of Tea
Celebrate the tea plant with a cultural and tasting journey through all 6 varieties of tea. Making tea is an ancient art – long practiced in both China and Japan. If you are interested in the history and tradition of tea and want to ex...
Tue 21 May - Wed 22 May
Mount Coot-tha Botanic Gardens, 152 Mount Coot-Tha Rd, Toowong QLD 4066
Baking Sourdough Bread
Learn how to make your own sourdough! This hands-on workshop will provide you with the skills and confidence to start making your own delicious sourdough at home. Sustainability and Life skills trainer Dianna Trudgian will be explainin...
Tue 21 May, 6:00 PM - 9:00 PM
1 McClymont Wy, Strathnairn ACT 2615
Future Trails: concept launch, panel discussion + future snack tasting
We invite you to be the first to experience Future Trails, with a private tasting session and presentation, hosted by Arc’teryx, Other Matter, and Rough Rice. A truly innovative and groundbreaking collaborative project, Future Trails a...
Fri 24 May, 6:15 PM - 7:45 PM
Level 4/158 City Rd, Southbank VIC 3006
Curds & Culture
Join FermenTas and master cheesemaker Tim Gadischke from Pure Cheese for an immersive afternoon of Curds & Culture. Delve into the art of cheese crafting as we explore butter, ricotta, creme fraiche, quark, and Persian feta. This han...
Sat 25 May, 2:00 PM
TasTAFE Launceston Drysdale Campus Restaurant, Paterson Street, Launceston TAS
Fresh Cheese, Sourdough Making & Ferments Workshop 🌼
🧀 🧀 🍞Gut friendly fermentation!!! Stop spending good money on cheese and sourdough when you can make your own. Join Permaculture expert Elisabeth Fekonia for a half or full day of workshops where you will be carefully and lovingly ...
Sat 25 May, 9:30 AM - 4:30 PM
2204 Mount Samson Rd, Samford Valley QLD 4520
Curds & Culture: A Cheese Making Experience
Join us for a hands-on cheese making experience with Tim Gadischke from Pure Cheese. Join us for an immersive cheese-making experience with Tim Gadischke from Pure Cheese at our "Curds & Culture" workshop! Delve into the art of cheese ...
Sat 25 May, 2:00 PM - 4:00 PM
Unit 1/93 Paterson St, Launceston TAS 7250
Sourdough Bread Workshop Salisbury
Come and enjoy a great experience learning how to make sourdough bread in this 4 hours hands-on class, enjoy a glass of Organic Wine The Sourdough Bread Workshop Only 5⭐️ reviews over 110 feedback 🤩 Your satisfaction is our focus and ...
Sat 25 May, 10:00 AM - 2:00 PM
8 Textile Cres, Salisbury QLD 4107
Arts National Bowral - Andy McConnell - Bottoms Up!
About Andy McConnell is best known as the distinctly humorous glass specialist on BBC's evergreen Antiques Roadshow.This light-hearted talk examines the history of wine, an elixir that has sustained much of humanity for almost 10,000 y...
Tue 28 May, 5:00 PM - 7:00 PM
Hall 16/24 Bendooley St, Bowral NSW 2576